Mutton Steak

SR 53.00

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Description

Lamb steaks are a sturdier, thicker and cut of meat than lamb chops.
Thick Steaks from the leg of lamb are cut across the grain into 1/4- to 1/2-inch-thick slices.

Additional information

Weight 1 kg
Item Type

Habashi, Harri, Pakistani, Sawakhni

Weight

1 KG

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